We're strolling along the aisles of SM Megamall waiting for my sibling to come over. Lately, Im starved enough to eat a whole cow (I forgot to take my breakfast) we crashed a fancy fast food corner digging chicken with rice, burger and fries plus liters of soda. I felt relief I mean, we felt relief. Beau invited us to have a walk at Serendra, somewhere in Taguig. He bought a book.

He noticed this café and I noticed sweet pastries. The three of us went inside and waited for the waiter to assist us. After minutes of waiting, finally we are opted for the menus they serve and I want to try the carrot cheese cake with sugar glazed wall nut. So another couple of minutes to wait more, we started to chit chat of anything, aside from imagining that dessert. At last, it finally arrives.the carrot cheese cake from Chelsea Market and Café. What you see is what you get. Notice its moist, plump and carrot filled pastry (I like) drizzled with sugar glaze that make it looks yummy. That is so sweet! I ate it like there was no tomorrow, who cares anyway? This carrot - oozing cheese cake costs 250 per slice in Philippine peso. Im gonna be honest with you, it is quite costly for just a piece of cake.

Anyway that has been an experience. After eating a nice dessert, now were heading Cainta and occasionally were stucked in hours of traffic before arriving at my Dads place. Wheww!