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Fried Food With Less Oil And More Flavor

Kevin M. Keener, professor of food science at Purdue University, has developed technology that uses energy similar to sunlight to cook pre-formed food items like chicken patties, hamburgers and hash browns.
Kevin M. Keener, professor of food science at Purdue University, has developed technology that uses energy similar to sunlight to cook pre-formed...
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mateusos
Uploaded 11/23/2012
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