How do I even eat this?
The
restaurant industry is pretty competitive and most restaurants have a much greater chance of going out of business in the first year than actually breaking even. That's why chefs at more desperate places are always trying to find new ways to draw people in. Sadly for the chefs in this gallery, that didn't work out so well.
1
“Yes, that’s a bagel filled with cheese and mounted like a deer over a bowl of tomato soup.”
2
“My food came on a literal brick.”
3
"To get to the sauce, you’ll have to eat the spaghetti without it first."
4
“This restaurant is rated 4.7 out of 5 stars!”
5
“My steak tartare was served on a bone that was put on salt. If the meat falls into the salt, it’ll become impossible to eat it.”
6
“I ordered a baguette with salami. I have to make it myself, apparently?”
7
“I’m in a fancy Italian restaurant. They just served me this.”
8
“Designed especially for people who want to feel like an animal eating off the forest floor.”
9
“$30 for a piece of slate, 3 scallops, and some potatoes”
10
“Breakfast was served in a dog dish.”
11
“Our ice cream was served in a sink.”
12
“I got a Caesar salad at a resort in Costa Rica that looked like this. I have no idea how to eat it.”
13
“Pieces of papadum attached to a decorative photo stand”"Papadum is a thin flatbread made of lentil flour."
14
“I just want a whole plate! Am I asking for too much?”
15
"How about a glass of refreshing French fries?"
16
My soup was served in a plant pot.”
17
"Stopped in for brunch there, and they served me an egg Benedict in a glass." — "Why does the person across from you have a normal plate?"
18
“I had to eat the cheesecake with my hands, and, of course, it broke right in the middle.”
19
“They served my noodles in a block of ice.”
20
“This was a Tiramisu, the top layer was crushed Oreos. Delicious, but how did they come up with this?”
21
Bonus: "Imagine that after all these dishes, they also bring you the bill like this."
